The three-year project seeks to reduce greenhouse gas (GHG) emissions, particularly methane, from rice cultivation.
The initiative aims to modernise the entire rice value chain by integrating digital tools that improve efficiency, transparency, and farmer support.
Kenya consumes approximately 1.3 million tonnes of rice annually.
Farmers cultivate individual plots, store rice collectively, and sell during lean seasons.
This inflationary trend comes despite a bumper Boro crop, the largest in Bangladesh’s history.