Research & Development
-
Survey unveils whole grain opportunities in low-carb products
GLOBAL – The recent whole grain consumer insights survey by Oldways Whole Grains Council, a Boston nonprofit consumer advocacy group that encourages the consumption of…
-
Scientists complete einkorn genome to boost resilience in bread wheat
USA- Researchers at the University of Maryland (UMD) have sequenced the complete genome for einkorn wheat, the world’s first domesticated crop, a development that will…
-
USDA’s Agricultural Research Service develops new sorghum varieties to tackle malnutrition
USA- Scientists at the Children’s Nutrition Research Center of the US Department of Agriculture’s Agricultural Research Service (ARS) have developed healthier varieties of sorghum to…
-
Apple snail invasion spells disaster for rice production and food security in Kenya
KENYA- An invasion of apple snail, which is native to South America, could be disastrous for rice production and food security in Kenya and other…
-
BioMar expands marine hatchery trial facilities, plans to launch in September
DENMARK- Aquafeed producer BioMar Group has announced plans to expand the marine hatchery trial facilities at its Aquaculture Technology Centre (ATC) in Hirtshals Denmark, with…