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New Technologies & Innovations
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Kenyan entrepreneur making edible oil extraction machines
Kenya largely relies on imported oils to meet its growing needs.
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Marico Limited enters cold pressed oils market with Saffola launch
Cold pressed oils are becoming increasingly popular due to their low-temperature extraction method.
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PepsiCo reignites snack sales with protein-fiber ingredients
Executives believe these additions will help the company expand its footprint without alienating long-time customers who still crave familiar flavors, such as Doritos and Cheetos.
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Mary’s Gone Crackers upgrades its Cheezee product line
Made entirely from plant-based ingredients, they are free from gluten, dairy, GMOs, and major allergens.
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Dible Dough reimagines innovative snacking with edible cookie dough bars
Free from preservatives, artificial additives, and high-fructose corn syrup.