This pioneering initiative aims to accelerate regenerative agriculture across 30,000 acres with a US$1 million investment over three years.
The products provide an innovative alternative to saturated and trans fats by enabling product formulations with healthier unsaturated oils.
Palsgaard’s journey in Brazil began in 2008 with the opening of its first sales office.
The extruder features patented DensiFlex™ technology, which automates cooking and expansion to ensure consistent product quality.
Regenera Cerrado is part of Cargill’s broader sustainability strategy, which includes commitments to advance regenerative agriculture across 10 million acres globally by 2030.