Brazil

With the addition of the new 1,600 TPD capacity to the existing 600 TPD facility, Marata Group’s total installed flour milling capacity will reach 2.200 TPD.

The soybean meal supplied under the agreement has an estimated carbon footprint between 40% and 70% lower than the Brazilian average.

The certification verifies that soybeans processed at the facility carry a low risk of indirect land use change (LUC).

Symrise is setting a standard for sustainability transparency in the ingredients industries.

This pioneering initiative aims to accelerate regenerative agriculture across 30,000 acres with a US$1 million investment over three years.