Plant-based Foods
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Scientists employ fermentation to develop plant-based cheese from pea protein
DENMARK – Scientists at the University of Copenhagen’s Department of Food Science have developed plant-based cheese made from yellow pea protein, resulting in a firm…
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Symrise strengthens diana food portfolio with new offerings
GERMANY- Symrise, a global supplier of flavor, food, fragrances, and cosmetic solutions, recently announced that it has added chickpea and aquafaba ingredients to its diana…
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Cats on plant-based diet healthier than those fed meat, study reveals
EUROPE- A recently published study published in the scientific journal PLOS ONE reveals that cats fed on a plant-based diet were found to be generally…
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Beneo announces Niels E Hower as latest addition to its board of directors
GERMANY- Functional ingredients manufacturer Beneo GmbH has announced the appointment of Niels E Hower as the latest member of its executive board of directors. The…
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Agrocorp International and Megmilk Snow partner on plant-based ingredients
SINGAPORE- Agrocorp International Pte Ltd, a Singapore-based global agricultural commodities company recently announced plans to partner with Japan-based diary firm Megmilk Snow Brand Co., Ltd.…