The SORTEX AI700 brings a new level of precision, food safety, and operational efficiency to the grain processing sector
The plant features a comprehensive automation system that streamlines the production process, resulting in labor and cost savings.
Puratos will present these new ingredients at iba 2025 (Hall 15, booth B31).
The new ingredient is intended to replace 25% of the cocoa powder in cakes, brownies, cookies, and muffins.
ScanRG GmbH will present this technology at iba 2025 in hall 13 at stand 13.B46.