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WORLD NEWS
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Domino’s adds new flavors to its Bread Bite portfolio
Each variety is available in packs of 16 or 32 pieces for just US$6.99 each.
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Tate & Lyle partners with MassChallenge to accelerate sustainable food innovation
The initiative is part of Tate & Lyle’s Open Innovation programme, designed to complement its in-house R&D by tapping into proprietary technologies and novel ingredient solutions.
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ADM completes US$76 million expansion of grain terminal in Canada
The project began in early 2024 in partnership with Transport Canada and was supported by funding from the National Trade Corridors Fund.
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GNT to showcase plant-based EXBERRY® colors with rainbow concha cookies at IBIE 2025
Derived from ingredients like red potatoes, peppers, carrots, and spirulina, the colors offer a clean-label alternative to synthetic dyes, without compromising on visual impact.
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Party Rings brand extends into celebration cake market with new launch
The product is now available at Tesco, with rollouts planned at Asda on 22 September and Sainsbury’s on 8 October.