Available for a limited period, the product launches across select offline retail outlets and quick-commerce platforms.
Current CEO Stefan Scheiber will be proposed as Chairman of the Board of Directors at the Annual General Meeting in February 2026, succeeding Calvin Grieder.
The new range, unveiled this week, features granolas, mueslis, and crunchy clusters inspired by the bakery’s most popular recipes.
It will expand the production of advanced microencapsulation technologies used to control the release and maintain the functionality of specialty food ingredients, thereby improving stability and handling.
Continued productivity growth in rice and maize is expected to support broader economic stability and reinforce Indonesia’s agricultural sector competitiveness.