WORLD NEWS
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Eshbal acquires Gluten Free Nation
The deal brings into Eshbal’s portfolio a commercial bakery known for breads, rolls, muffins and sweet goods sold across retail, foodservice and e-commerce channels, and is presented as a strategic step to enhance capacity and product breadth ahead of the company’s 2026 to 2028 roadmap.
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Ingredion reports Q4 FY2025 results
The company posted strong fourth-quarter and full-year 2025 financial results, reflecting improved profitability across its global ingredient portfolio.
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Post Holdings reports strong Q1 FY2026 results
The guidance raised anticipates margin expansion driven by efficiency gains and portfolio optimization in a recovering CPG landscape.
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Farinart integrates ESG strategy into core of its business development
The formal ESG strategy aims to boost the nutritional density of baked goods and reduce their carbon footprint through clean label formulations, natural processing methods, and sustainable agricultural practices.
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Marico Limited reports Q3 FY26 results
Marico reported a strong Q3FY26 performance driven by a recovery in domestic volumes and continued momentum in international markets.