Baking & Snacks – LATEST NEWS

A reimagined space where research, technology, and collaboration meet global expertise to advance the future of Barilla’s pasta, sauces, and bakery products.

The timing aligns with the gluten-free market’s robust growth, projected to reach US$13.7 billion globally by 2030, according to Grand View Research, fueled by rising demand for grab-and-go options amid dietary shifts and convenience trends.

The bakery is expected to significantly boost production capacity, enabling Tiger Brands to meet growing consumer demand for fresh, affordable bread.

The UAE expansion represents a significant milestone for the brand, which has until now operated exclusively in Australia.

This launch taps into the booming hemp-derived market legalized under the 2018 Farm Bill.