The company has been awarded the EcoVadis Platinum Medal, ranking among the top 1% of food manufacturing companies worldwide for sustainability performance.
This development underscores Europe’s push toward precision fermentation for food security and climate resilience, as Fermotein® offers 50% protein, 20% fiber, and a lower environmental impact than soy or pea isolates.
IMCD’s food and nutrition portfolio supports trends in clean-label products and functional ingredients, aligning with sector demands for efficiency and innovation.
The Series A funding will be used to scale TRACT’s operations globally, enhance its platform capabilities, and expand its customer base across the agri-food sector.
From complete feed mills to individual machines like hammer mills, mixers, and pellet mills, the company’s technologies are designed to optimize every step of the production process.