The company reported a remarkable 26.7% organic growth in Adjusted EBITDA, alongside a substantial 63.3% increase in earnings per share (EPS).
Brazil accounted for more than 44% of total EU soybean meal imports over
the last five years
The company has been awarded the EcoVadis Platinum Medal, ranking among the top 1% of food manufacturing companies worldwide for sustainability performance.
This development underscores Europe’s push toward precision fermentation for food security and climate resilience, as Fermotein® offers 50% protein, 20% fiber, and a lower environmental impact than soy or pea isolates.
IMCD’s food and nutrition portfolio supports trends in clean-label products and functional ingredients, aligning with sector demands for efficiency and innovation.