The planned development includes a bakery production facility, a warehouse, and a distribution centre, according to project reports.
This project will support the development of industrial capacity dedicated to this strategic innovation for the Nutella brand by installing a production line unique in Europe.
The facility will have an annual feed production capacity of 400,000 tonnes and is expected to become operational in 2027.
Phase One of the project is expected to be completed by March 2028.
Primary crops include wheat, corn, and sugar beet aimed at reducing Egypt’s heavy reliance on imported staples, alongside export crops such as olives, figs, and vegetables.