Alapala supplied six steel storage silos, each with a capacity of 2,500 tons, creating a total storage volume of 15,000 tons.
Tiryakioğlu’s extensive knowledge, leadership experience, and sectoral expertise are expected to add significant value to Alapala Holding’s sustainable growth objectives.
The new facility is designed to produce a wide range of high-quality flours tailored to retail channels and the local market.
With the addition of the new 1,600 TPD capacity to the existing 600 TPD facility, Marata Group’s total installed flour milling capacity will reach 2.200 TPD.
The project will double Shams Grain’s overall production capacity to 300 TPD.