WORLD NEWS
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KSU receives funding for cereal crops project
USA- Kansas State University (KSU) recently received US$22 million from the US Agency for International Development (USAID) to lead the Feed the Future Climate Resilient…
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FAO/WHO Expert Committee sets new allergen thresholds for safer foods
GLOBAL – The Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) Expert Committee on Food Allergens have in…
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Bunge, BKP collaborate to pioneer soy traceability using blockchain technology
BRAZIL – Bunge Ltd. has announced a groundbreaking partnership by signing a memorandum of understanding with Bangkok Produce Merchandising Public Company (BKP) Limited. This collaborative…
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ADM to supply Solugen with dextrose for sustainable organic acids production
USA- Archer Daniels Midland Company (ADM) has entered into a groundbreaking agreement with biochemical startup Solugen Inc. to provide dextrose, a key ingredient, for producing…
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Benson Hill divests Indiana crush facility to White River Soy Processing for US$36M
USA- Benson Hill, a leading food tech company that harnesses the natural genetic diversity of plants, has successfully transferred ownership of its soybean crush facility…