New Technologies & Innovations
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Rwanda plots replacing wheat with sweet potato flour to tame import costs
RWANDA – Rwanda seeks to replace wheat in baking with sweet potatoes in a bid to tame import costs following hefty trade sanctions on its…
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Ingredion and Univar unveil new plant-based and sugar-reduction solutions in Middle East
MIDDLE EAST- As consumers in the Middle East increasingly embrace the trend towards plant-based products and healthier eating, global ingredient solutions provider Ingredion, in collaboration…
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Lallemand revolutionizes pet nutrition with LALPROBIOME
CANADA- Lallemand Animal Nutrition, a renowned global leader in microbial solutions, has introduced its groundbreaking brand, LALPROBIOME, unveiling a vast array of yeast and bacteria-based…
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Malbros Africa expands Nuvita Brand with Nuvita Thins
KENYA – Malbro Africa, one of East Africa’s leading FMCG companies has unveiled its latest addition to the Nuvita brand family – Nuvita Thins. The…
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Ardent Mills bolsters portfolio with new ingredients
USA- Ardent Mills, a prominent player in the milling industry, has expanded its ingredient portfolio with the introduction of two new products: Ardent Mills Egg…