LATEST NEWS
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Pladis expands Hobnobs portfolio with launch of McVitie’s White Hobnobs
Product positioning and formulation highlights include the use of 100% wholegrain oats in the biscuit base and a white chocolate flavour coating rather than a plain sugar glaze
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S&P Global: Egypt’s corn imports set to slow as feed demand weakens and stocks rise
High grain stocks and lower poultry feed demand are expected to reduce Egypt’s corn import needs through mid-2026, even as the country continues efforts to strengthen food security.
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Puratos opens new Flour Competence Center to tackle raw material variability
The specialized research hub is dedicated entirely to advanced flour analysis, application guidance, and the interpretation of crop variations.
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AFC commits US$600M to Dangote’s US$7B fertiliser expansion in Africa
The financing will support a major increase in fertiliser production in Nigeria and fund a new manufacturing plant in Ethiopia as Africa seeks to strengthen food production and cut reliance on imports.
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Ferrero Group initiates US$69.6M industrial expansion program in France
This project will support the development of industrial capacity dedicated to this strategic innovation for the Nutella brand by installing a production line unique in Europe.