Developed in collaboration with the Najd Agricultural Development Office under the Ministry of Agriculture, Fisheries and Water Resources, the project will offer a range of post-harvest services
Kenya’s high reliance on maize, a staple that is highly susceptible to aflatoxins, has worsened the problem, with detection and surveillance mechanisms remaining only marginally effective
This initiative aims to enhance the quality, safety, and competitiveness of maize production, a staple crop critical to the region’s food security and economic development.
Currently, corn harvests are lining the roadsides of Liberia’s Nimba County, indicating a productive season. However, without proper post-harvest solutions, much of this bounty may go to waste or be sold at a lower value.
This paradox can be explained by various key factors that highlight South Africa’s dominance in maize production in Africa.