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Denmark
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Palsgaard launches powder emulsifier to improve cake quality
Palsgaard® PowderGel 6800 can be used as a powder or mixed with water, with or without heating, to create a cake gel.
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Novonesis completes acquisition of MicroBioGen
The acquisition builds on Novonesis’ 2013 investment in MicroBioGen and its existing 23% ownership stake.
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Cimbria offers Moduflex dust-free loading solution for dry bulk handling
This approach is intended to reduce airborne dust, product losses and contamination around loading stations.
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Novonesis to acquire remaining stake in MicroBioGen to strengthen global yeast capabilities
The deal builds on Novonesis’ original 2013 investment in MicroBioGen and its current 23% stake in the Sydney-based firm, extending a collaboration between the two companies that spans more than a decade.
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Oterra launches liquid natural blue colors for food and beverage industry
The new range is derived from natural sources and is intended for use across categories such as beverages, confectionery, dairy products, desserts, bakery items, and plant-based foods.