Nature’s Own expands its Small Loaf series, keto lineup
With these additions, Nature’s Own further solidifies its reputation as a leader in the bread market.
USA – Flowers Foods’ brand, Nature’s Own, has introduced a new range of products designed for smaller households and individuals following a keto-friendly diet.
Known for its commitment to quality and freshness, Nature’s Own is taking this commitment further with its new Small Loaf varieties.
The line now includes Homestyle White, Ancient Grain, 100% Whole Wheat, Hawaiian, and Sourdough, each of which is crafted to provide the perfect quantity for smaller households.
Each loaf contains 12 perfectly sized slices, helping to reduce waste without compromising quality.
“By listening to our consumers, we’ve developed options that resonate with their needs—smaller loaves that maintain the exceptional taste and reliability associated with Nature’s Own,” said Krystle Farlow, the Senior Director of Brand Management.
Recognizing the growing trend in low-carb lifestyles, the brand has also introduced Keto Life Hot Dog Buns and the Keto Life Multigrain Loaf.
The Keto Soft White Bun is designed to be soft and pillowy, containing just 1 Net Carb per serving, making it an appealing option for anyone aiming to maintain a low-carb diet.
This makes it easier for families to enjoy their favorite meals without straying from their dietary goals.
Complementing this lineup, the Keto Life Multigrain Sliced Bread boasts a delightful flavor and low-carb content.
Each slice provides 1 Net Carb while maintaining an enjoyable texture, ideal for sandwiches or toast.
This multigrain loaf is healthy and free from artificial flavors, colors, and preservatives, making it a wholesome choice for any meal.
Nature’s Own has a longstanding commitment to quality that dates back to 1977, which has helped the brand become the number one selling loaf bread brand in the United States.
The brand is focused on providing a wide array of options without artificial preservatives or high fructose corn syrup, ensuring that shoppers can choose products that align with their health-conscious decisions.
Founded in 1919, Flowers Foods is a producer and marketer of packaged bakery food. The company operates 47 bakeries producing bread, buns, rolls, snack cakes, pastries, and tortillas.
Recently, Flowers Foods launched new products to enhance its better-for-you portfolio of bread, buns, rolls, and snacks under its Nature’s Own, Dave’s Killer Bread, and Canyon Bakehouse brands.
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