Lewis Bakeries expands better-for-you line with new protein bread
Each slice has only 60 calories and is fortified with vitamin D, reflecting Lewis Bakeries’ commitment to delivering both nourishment and flavor.
USA – Lewis Bakeries has expanded its Better-for-You portfolio with the launch of Better Way Protein Bread, a new product designed to meet the growing consumer demand for nutritious, high-protein baked goods.
Each slice of this newly introduced protein bread contains an impressive 11 grams of plant-based protein, along with 9 grams of dietary fiber, just 1 gram of net carbs, and zero sugar, offering balanced nutrition without compromising on taste.
The Better Way Protein Bread also contains no seed oils, making it a healthier alternative for consumers seeking clean-label options.
Each slice has only 60 calories and is fortified with vitamin D, reflecting Lewis Bakeries’ commitment to delivering both nourishment and flavor.
This product fits within the broader Better Way line that already includes popular keto breads and buns, all crafted to support modern dietary lifestyles while maintaining Lewis Bake Shop’s renowned quality and freshness.
Karsten Short, Senior Vice President of Marketing, Innovation, and Commercialization at Lewis Bakeries, emphasized that the company prioritizes baking bread that consumers feel good about bringing into their homes.
He highlighted that the Better Way Protein Bread provides consumers with the flexibility to enjoy nutritious, high-protein bread without sacrificing the pleasure of traditional bread-based meals.
Founded in 1925, Lewis Brothers Bakeries has a long heritage of baking expertise and innovation.
With production facilities in multiple locations across Indiana and Tennessee, the company continues to evolve its product range to meet contemporary consumer trends, including better-for-you options.
The Better Way Protein Bread is now available in major grocery retailers and online through LewisBakeShop.com, expanding accessibility to health-conscious consumers.
The introduction of this protein bread is part of Lewis Bakeries’ larger strategy to lead in the better-for-you category by combining quality ingredients, nutrition, and great taste.
This product addresses the increasing consumer focus on plant-based protein, low net carbs, fiber content, and clean ingredients, all key drivers in today’s bakery market.
Lewis Bakeries’ Better Way Protein Bread is a thoughtfully crafted, nutritious product that complements the company’s commitment to innovation and quality in baking.
It offers consumers a convenient, healthy choice in the protein bread segment, reinforcing Lewis Bake Shop’s position as a leader in nutritious, better-for-you bakery products.
Sign up to HERE receive our email newsletters with the latest news and insights from Africa and around the world, and follow us on our WhatsApp channel for updates.
