Legendary Foods debuts protein donuts
Crafted to deliver the “doughnut of the future,” these donuts provide an indulgent experience that many thought was off-limits, now reimagined for nutrition-conscious consumers.
USA – Legendary Foods, a nutrition-focused snack brand known for transforming traditional indulgent favorites into high-protein, low-carb, and low-sugar alternatives, is expanding its product lineup with the launch of its new Protein Donuts.
Each two-pack of these donuts contains 20 grams of protein, 4-5 grams of net carbs, and zero sugar, all for just 160 calories.
The Protein Donuts will be available in four flavors: Vanilla Glazed, Chocolate Dipped, Cinnamon Crumble, and Pink Sprinkle, which can be purchased as 12-packs for US$38.99 on eatlegendary.com or as 8-packs on Amazon for US$29.99.
These donuts will also be available in early August at specialty retail stores like GNC and The Vitamin Shoppe, with additional major national retailers to follow shortly after.
Unlike other protein options on the market that merely contain protein, these donuts are made from protein itself, offering an industry-leading protein-to-calorie ratio.
Made with Legendary Foods’ innovative protein dough, they deliver a perfect texture and taste—soft, chewy, and satisfying cravings without the sugar crash.
They are gluten-free, keto-friendly, and compatible with GLP-1 diets, making them a seamless fit for any lifestyle, whether enjoyed on the go or warmed to resemble a freshly baked treat.
“At Legendary Foods, we’re breaking down the barriers between indulgence and nutrition. We’ve reimagined donuts as a treat for the modern era. It’s more than just an indulgence; it’s a glimpse into the future of high-protein snacks. We’re making it possible for nutrition-conscious consumers to enjoy the donuts they’ve missed while reshaping what’s possible in functional snacking,” said Ron Penna, Founder of Legendary Foods.
The new Protein Donuts are the first product to emerge from Legendary Foods’ brand-new, cutting-edge manufacturing facility in Los Angeles.
This facility was designed to prioritize innovative formulations over traditional machinery constraints, showcasing the company’s commitment to investing in its future.
By owning the manufacturing process, Legendary Foods ensures that there are no limits on innovation, enabling the continuous development of breakthrough products that push the boundaries of high-protein, low-sugar snacking.
The Protein Donuts join Legendary’s lineup of Protein Pastries, Sweet Rolls, and Popped Protein Chips, all of which deliver over 20 grams of protein per serving with minimal sugar and net carbs.
Founded by Ron Penna, former Founder of Quest Nutrition, Legendary Foods is a Santa Monica-based food innovation company on a mission to redefine indulgence with science-backed, protein-rich snacks that taste like your favorite treats while supporting your nutrition goals.
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