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LATEST NEWS
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Puratos recognized as Top Employer 2026 in USA
The Puratos’ certification reflects strong performance across these areas, signaling the company’s commitment to a “people‑first” approach.
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SternEnzym to showcase gluten-free, sugar-reduced enzyme solutions at ISM Ingredients
The company will demonstrate how targeted enzyme systems can improve dough handling and texture in gluten‑free wafer production, helping manufacturers maintain product quality even when working with variable or lower‑grade raw materials.
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Alapala Holding appoints DEPART General Manager Cengiz Tiryakioğlu to Board of Directors
Tiryakioğlu’s extensive knowledge, leadership experience, and sectoral expertise are expected to add significant value to Alapala Holding’s sustainable growth objectives.
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Puratos accelerates nut-based innovation with acquisition of Vör Foods
The deal strengthens Puratos’s manufacturing footprint and accelerates nut‑based innovation.
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Adam Foods expands with acquisition of Biscoland in Morocco
The acquisition strengthens Adam Food’s network in North Africa.