Baking & Snacks
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Lallemand celebrates a century of yeast production in Canada
CANADA- Lallemand, a global leader in yeast and microbial solutions, proudly marked a century of yeast production at its facility on rue Préfontaine in Montreal…
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Stern Ingredients inaugurates new facility in China to celebrate Muhlenchemie’s centenary
CHINA- SternIngredients, a leading global provider of innovative food ingredient solutions, marked a significant milestone as they celebrated the grand inauguration of their state-of-the-art facility…
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Kemin unveils potassium sorbate alternative for mold-free bakery
EMEA- Global ingredient manufacturer Kemin Industries has unveiled its latest ingredient in the EMEA region (Europe, Middle East, and Africa) that inhibits mold growth and…
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NatFoods set to commission new pasta and biscuit plants by end of year
ZIMBABWE – National Foods (NatFoods), one of Zimbabwe’s largest food manufacturers plans to commission pasta and biscuit plants before the end of the year as part…
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Unga Group seeks to collaborate Egyptian-Swiss Group to foster future endeavors in the food sector
KENYA – Unga Group Limited, one of the largest grain millers and feed suppliers in Kenya is considering collaborating with the Egyptian-Swiss group as the…