Supplier News & Innovations

Bansal Engineers delivers its projects on a turnkey basis, covering design, fabrication, erection, and commissioning

TIP-TOP reduces dust formation in bakeries by up to 80%.

Alyson Slapkauskas will oversee group level supply chain strategy and operational improvement initiatives; a move the company says will strengthen its ability to deliver turnkey bakery solutions while reinforcing customer service and manufacturing reliability across markets.

Puratos presents the move as a strategic evolution designed to bring the company closer to Albanian bakers, patissiers, and chocolatiers by deploying a local team that can deliver faster response times, deeper technical support, and more tailored product and innovation services.

The company said the product represents a milestone in chocolate innovation, combining Puratos’s long experience supplying bakery and chocolate ingredients with emerging food tech methods that grow cocoa cells outside the cocoa tree.