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Singapore
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Cargill expands innovation capabilities with Singapore Center relaunch
This showcase exemplified Cargill’s renewed R&D capabilities and commitment to co-creating products that cater to evolving consumer preferences across Asia.
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Olam Group unveils updated re-organisation plan following US$2.58B sale to SALIC
This re-organisation is part of a multi-year transformation that began in January 2020 when Olam announced the restructuring of its diverse operations into three distinct business units.
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Zixin Group refines its sweet potato crisps and fries snack products
The company’s innovative techniques are aimed at improving the crispiness and chewability of their crisps and fries.
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