Revenue rose 1.2% from £3.232 billion (US$4.327B) in 2024, with branded products accounting for approximately 90% of total sales.
The strategic push supports the consumer goods company’s overarching ambition to transform McVitie’s into a £1 billion global brand by diversifying its portfolio beyond traditional biscuits in high-growth international markets.
The program brings together farmers, agronomists and supply chain partners to support responsible sourcing, strengthen long-term resilience and help create a more sustainable future for food production.
Product positioning and formulation highlights include the use of 100% wholegrain oats in the biscuit base and a white chocolate flavour coating rather than a plain sugar glaze
Together, these launches highlight how major British food brands are reimagining traditional products to balance heritage with modern consumption trends.