Lebanon, Oman sign agricultural agreement to strengthen food security
The memorandum establishes a framework for exchanging expertise, scientific research, and technical knowledge intended to raise productivity, improve resource efficiency, and support sustainable agricultural development in both countries.
LEBANON – Lebanon and Oman have signed a Memorandum of Understanding (MoU) to strengthen bilateral cooperation in sustainable agriculture, fisheries and food security, while expanding agricultural trade and creating new market opportunities for producers in both countries.
The agreement was signed by Lebanon’s Minister of Agriculture, Dr Nizar Youssef Hani, and Oman’s Minister of Agriculture, Fisheries and Water Resources, Dr Saud bin Hamoud Al Habsi, during an official visit by the Lebanese delegation to Muscat.
The signing was also attended by Lebanon’s Ambassador to Oman, Majdi Ramadan.
The agreement establishes a framework for exchanging agricultural expertise, scientific research, technical knowledge and modern farming technologies to improve productivity and promote sustainable development.
It is also intended to strengthen collaboration between the two countries’ agricultural institutions and encourage the development of productive sectors through shared technical capabilities and resources.
A key focus of the partnership is improving agricultural water management and strengthening the resilience of farming systems against climate change.
The two countries will explore cooperation in water resource management, drought adaptation and the adoption of agricultural technologies that support efficient production and sustainable use of natural resources.
The agreement also covers plant and animal health, food safety and aquaculture development.
These areas are expected to support improvements in agricultural production standards, strengthen fisheries value chains and enhance the capacity of both countries to address challenges affecting food production and supply.
Beyond technical cooperation, Lebanon and Oman intend to encourage joint investments, expand agricultural trade and facilitate access for agricultural and food products to their respective markets.
The partnership is expected to create additional opportunities for farmers, food processors, exporters and investors while strengthening commercial links between the two agricultural sectors.
During the visit, Minister Hani also held discussions with representatives of the agricultural and commercial sectors, including a delegation from Lebanon’s Union of Vegetable and Fruit Importers.
The discussions focused on identifying opportunities to expand Lebanese agricultural exports and establish stronger trade relationships with regional markets.
The Lebanese delegation also participated in activities organized by the International Dates Council and held meetings with agriculture ministers from Iraq, Tunisia, Libya and Sudan to explore additional opportunities for regional agricultural cooperation.
The agreement comes amid broader efforts by both countries to strengthen economic relations and diversify trade partnerships.
By combining Lebanon’s agricultural production and food-sector expertise with Oman’s regional trade and investment opportunities, the partnership aims to support agricultural development, improve market access and reinforce food security.
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