Led by the Ministry of Agriculture in partnership with GIZ-Mali, the 10-year strategy targets a production increase from 3 million tonnes to 5.5 million tonnes of paddy rice.
Per capita rice consumption now stands at 84 kg, up from 58 kg two decades ago, driven by urbanization, dietary changes, and rising rural market connectivity.
In Southeast Asia, rice farming contributes between 25-33% of the region’s methane emissions.
The newly introduced Kalimara (CSR36) and Kalpaa (08FAN10) rice varieties are specifically developed to combat the challenges posed by climate change and soil salinity.
The DA anticipates improved local production in 2025, supported by favorable climatic conditions and higher stock carryover.