The investment will involve the development of a 5,000-hectare estate.
According to the company, the results reflect the broader economic headwinds affecting Egypt’s food and grain processing sector.
Bella Grain stands out for its high water absorption capacity, which increases dough yield by up to 25% compared to conventional flours.
Sales for the period ending March 31, 2025, also saw robust growth, climbing 21% year-on-year to EGP 599.979 million (US$ 19.4 million).
This deficit, driven largely by climate anomalies and insufficient humanitarian funding, places the nation at risk of heightened food insecurity and increased dependence on grain imports.